Tracy
Sunday, April 17, 2011
Cake Weather
The cool weather is most definitely right for cakes. Both making them and eating them. I receive the free River Cottage newsletters and in one of the most recent was a recipe for a lemon madeira cake. It tempted me enough to make it. The recipe called for two lemons but as I only had one lemon and still an abundance of limes, I used one lemon and one lime. It was delicious. I decorated it with hearstease blossoms which made it look quite delicate and pretty.
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6 comments:
Tea, cake and a roaring fire, not bad at all!
That looks delicous, love the flowers!
aww love your header picture.Oh yes yum yum,those blossom look awesome youa re so clever. I actually made a cake today too although our weather is not cooler by any means, it's about 28deg.So I made a yummy moist chocolate cake for after dinner,cheers Vickie
That cake looks yummy...wishing I had a piece right now to go with my coffee. I love the flowers on top.
Did you make those little violas? I hope your family appreciates you!!
That cake is like a work of art and it must have been even better to eat. I have a sweet treat linky party going on at my blog and I'd like to invite you to stop by and link your cake up. http://sweet-as-sugar-cookies.blogspot.com/2011/04/sweets-for-saturday-13.html
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